- FSA HOME
- ABOUT FSA
- BOOKSTORE
- CABLE TV
- CAMPUS VENDING
- CARD SERVICES
- COLLEGE LODGE
- CONFERENCES
- CONVENIENCE STORE
- DINING SERVICES
- EMPLOYMENT
- BUSTER BROWN BEAN COMPANY CAFES
- STARBUCKS COFFEE
- WASHER & DRYER
- FREQUENTLY ASKED QUESTIONS
- OPERATING HOURS
- CONTACT FSA
| Daily Menu Offerings | |
|
SOUPS Week #1 Week #2 Monday - Home Style Chicken Noodle Smoothies Standard Offerings Standard Offerings with Yogurt Now Serving Your Favorites Every Day All Day Salads Standard Offerings
2 – Week Cycle Rotation Week #1Monday – Cobb Salad – Mesclun Greens, Leaf and Romaine Lettuce, Turkey, Grape Tomatoes, Hard Boiled Egg, Bacon, Bleu Cheese Crumbles and Avocado with Your Choice of Dressing Tuesday – Vegetarian Spinach Salad – Fresh Spinach, Red Onions, Orange Segments, Walnuts and Lite Raspberry Vinaigrette Dressing Wednesday – Asian Chicken Salad – Chicken Breast Meat, Mesclun Greens, Leaf and Romaine Lettuce, Snow Peas, Red Onions, Julienne Red Peppers, Wonton Strips and Ken’s Asian Oriental Dressing Thursday – Tortellini Primavera Salad – Tricolored Cheese Tortellini, Julienne Red Peppers, Red Onions, Black Olives, Mesclun Greens and Sundried Tomato Vinaigrette Dressing Friday – Grilled Salmon Salad – Salmon Fillet, Mesclun Greens, Leaf and Romaine Lettuce, Lemon Wedges, Cucumbers, Grape Tomatoes and Ken’s Parisian Deluxe Dressing Week #2 Monday – Vegetarian Antipasto Salad – Mesclun Greens, Leaf and Romaine Lettuce, Red Onions, Pepperoncini, Roasted Red Peppers, Marinated Artichoke Hearts, Grape Tomatoes, Shredded Mozzarella Cheese, Black Olives and Balsamic Vinaigrette Dressing Tuesday – Southwest Chicken Salad – Chicken Breast Meat, Mesclun Greens, Leaf and Romaine Lettuce, Lime Wedges, Red Onions, Black Beans, Kernel Corn, Tortilla Strips and Chipotle Aioli Dressing Wednesday – Chicken Spinach Salad – Chicken Breast Meat, Fresh Spinach, Red Onions, Slivered Almonds, Craisins, Feta Cheese and Poppyseed Dressing Thursday – Greek – Spinach, Leaf and Romaine Lettuce, Red Onions, Black Olives, Grape Tomatoes, Feta Cheese and Ken’s Yasou Dressing Friday – Baby Shrimp Salad – Mesclun Greens, Leaf and Romaine Lettuce, Poached Marinated Rock Shrimp, Cucumbers, Grape Tomatoes and Citrus Champagne Vinaigrette Panini’s Standard Offerings
2 – Week Cycle Rotation Week #1Monday – Southwest Chicken – Fajita Chicken, Pepper Jack Cheese, and Tomatoes w/Chipotle Sauce on Panini Sunflower Bread Tuesday – Three Meat & Provolone – Salami, Sandwich Pepperoni and Capocolla w/Sundried Tomato Pesto Sauce on Panini Roasted Garlic Bread Wednesday – French Dip - Slow Roasted Roast Beef, Sauteed Onions and Provolone Cheese w/Horseradish Cream Sauce on Panini Roasted Garlic Bread Served with a Side of Au Jus Thursday – Chicken Salad Melt – Fresh Chicken Salad, Sliced Tomatoes, Cheddar Cheese on Panini Rye Bread Friday – Three Cheese – Smoked Provolone, Monterey Jack and Cheddar Cheese with Roasted Red Pepper Basil Sauce on Panini Italian Bread Week #2Monday – Grilled Cuban – Roasted Pork, Shaved Ham, Swiss Cheese, Whole Grain Mustard and Dill Pickle on Panini Italian Bread Tuesday – Reuben w/Russian Dressing – Shaved Corned Beef, Sauerkraut and Swiss Cheese on Marbled Panini Rye Bread Wednesday – Chicken Florentine – Chicken Breast, Spinach and Provolone w/Red Pepper Basil Sauce on Panini Sunflower Bread Thursday – Ham & Swiss – Shaved Smoked Ham and Gruyere Cheese w/Horseradish Dijon Sauce on Panini Rye Bread Friday – Mozzarella & Tomato – Fresh Mozzarella and Roma Tomatoes w/Creamy Pesto on Panini Italian Bread Cookies Beverages
|
|
GO UP A LEVEL
